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Hot Dog Pasta Salad

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Hot Dog Pasta Salad
  • Prep Time 10 min
  • Total Time 40 min
  • Servings 6
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Kids will gladly dive into this pasta salad featuring their favorites--from hot dogs to crunchy shoestring potatoes!

Ingredients

1
package (1 pound) hot dog
1
package Betty Crocker™ Suddenly Salad® classic pasta salad mix
3
tablespoons cold water
2
tablespoons vegetable oil
4
ounces process cheese spread loaf, shredded (1 cup)
1
cup shoestring potatoes, if desired

Directions

  • 1 Make 1/4-inch-deep diagonal slashes 1/2 inch apart in each hot dog. Grill hot dogs uncovered 4 to 5 inches from medium heat 8 to 10 minutes, turning frequently, until hot and slashes begin to open. Cut completely through slashes. Refrigerate hot dog pieces.
  • 2 Empty Pasta mix into 3-quart saucepan 2/3 full of boiling water. Gently boil uncovered 12 minutes, stirring occasionally.
  • 3 Stir together Seasoning mix, oil and cold water in large bowl; set aside.
  • 4 Drain pasta; rinse with cool water. Shake to drain well. Stir pasta, hot dog pieces and remaining ingredients into seasoning mixture. Serve immediately, or refrigerate.
Tips  

Prevent sticking by gradually adding pasta to rapidly boiling water and stirring, then stirring occasionally during cooking.

Grilling adds wonderful flavor to this pasta salad, but in a pinch, simply cut hot dogs as directed in the recipe and cook as directed on the package.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
480
(
Calories from Fat
300
)
Daily Value
Total Fat
33 g
(
Saturated Fat
13 g
)
Cholesterol
60 mg
Sodium
1820 mg
Potassium
270 mg
Total Carbohydrate
31 g
(
Dietary Fiber
2 g
)
Protein
16 g
Daily Value*:
Vitamin A
4%
4%
Vitamin C
0%
0%
Calcium
14%
14%
Iron
14%
14%
Exchanges:
2 Starch; 1 1/2 High-Fat Meat; 4 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
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