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Impossibly Easy Banana Bread Coffee Cake (With Make-Ahead Directions)

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Impossibly Easy Banana Bread Coffee Cake (With Make-Ahead Directions)
  • Prep Time 15 min
  • Total Time 50 min
  • Servings 12
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This banana bread coffee cake is a tasty new take on breakfast! Sliced and mashed bananas make this cake extra moist and delicious.

Ingredients

Coffee Cake

2
to 3 large ripe bananas, mashed (about 1 1/3 cups), plus 1 large banana, sliced
2/3
cup granulated sugar
1/4
cup milk
3
tablespoons vegetable oil
1
teaspoon ground cinnamon
3
eggs
2 2/3
cups Original Bisquick™ mix
3/4
cup chopped walnuts or pecans

Streusel

1
cup Original Bisquick™ mix
1/2
cup chopped walnuts or pecans
1/2
cup packed brown sugar
6
tablespoons butter, cut into small pieces

Serve-With, If Desired

Maple syrup

Directions

  • 1 Heat oven to 350°F. Grease bottom and sides of 13x9-inch pan with shortening or cooking spray.
  • 2 In large bowl, stir mashed bananas, granulated sugar, milk, oil, cinnamon and eggs. Stir in 2 2/3 cups Bisquick mix and 3/4 cup walnuts; fold in banana slices. Pour mixture into pan.
  • 3 In medium bowl, mix Streusel ingredients, cutting in butter with pastry blender or fork until crumbly. Sprinkle over mixture in pan.
  • 4 Bake 30 to 36 minutes or until knife inserted in center comes out clean. Cut into 4 rows by 3 rows. Drizzle with maple syrup just before serving.
  • 5 Make-Ahead Directions: Make as directed through step 3. Cover and refrigerate up to 12 hours. Uncover, and bake as directed in step 4.
Tips  

Cover any remaining coffee cake, and serve within 3 days.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
460
(
Calories from Fat
220
)
Daily Value
Total Fat
24g
37%
(
Saturated Fat
7g
34%
,
Trans Fat
1g
)
Cholesterol
60mg
21%
Sodium
520mg
22%
Potassium
250mg
7%
Total Carbohydrate
54g
18%
(
Dietary Fiber
2g
11%
,
Sugars
28g
)
Protein
6g
Daily Value*:
Vitamin A
6%
6%
Vitamin C
2%
2%
Calcium
8%
8%
Iron
10%
10%
Exchanges:
2 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 4 1/2 Fat;
Carbohydrate Choice
3 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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