Breakfast casseroles don’t get any easier than this! Prepped in just 20 minutes and easily made-ahead and stored for the next morning, this is the breakfast casserole recipe you need to conquer your next brunch. The best part? It’s crowd-sized, so everyone can enjoy a piece (and then some)!
If you'd rather make a smaller recipe using a 9-inch pie plate, cut all ingredient amounts in half and bake 30 to 35 minutes.
Savory Impossibly Easy Pies can be covered and refrigerated up to 24 hours before baking. You may need to bake a bit longer than the recipe directs since you’ll be starting with a cold pie. Watch carefully for doneness.