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Impossibly Easy Cheeseburger Pie (Crowd Size)

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Impossibly Easy Cheeseburger Pie (Crowd Size)
  • Prep Time 15 min
  • Total Time 40 min
  • Servings 12
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Now you can make a crowd-sized version of the top-rated Bisquick® Impossibly Easy Cheeseburger Pie. It's as easy as ever.

Ingredients

1
lb lean (at least 80%) ground beef
1 1/2
cups chopped onion
1
teaspoon seasoned salt
1
bag (12 oz) frozen mixed vegetables
1
cup Original Bisquick™ mix
2
cups milk
4
eggs, beaten
2
cups shredded Cheddar cheese (8 oz)

Directions

  • 1 Heat oven to 400°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. In 10-inch skillet, cook beef, onion and salt over medium-high heat, stirring frequently, until beef is brown; drain. Spread in dish. Top evenly with frozen mixed vegetables.
  • 2 In medium bowl, stir Bisquick mix, milk and eggs with wire whisk until blended. Pour into baking dish.
  • 3 Bake 30 minutes. Sprinkle evenly with cheese; bake 10 minutes longer or until knife inserted in center comes out clean. Cut into squares.
Tips  

Expert Tips

Make it your way with ground turkey instead of beef and your favorite cheese.

Savory Impossibly Easy Pies can be covered and refrigerated up to 24 hours before baking. You may need to bake a bit longer than the recipe directs since you’ll be starting with a cold pie. Watch carefully for doneness.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
250
(
Calories from Fat
130
)
Daily Value
Total Fat
14g
22%
(
Saturated Fat
7g
35%
,
Trans Fat
1g
)
Cholesterol
115mg
39%
Sodium
420mg
17%
Total Carbohydrate
14g
5%
(
Dietary Fiber
2g
7%
,
Sugars
5g
)
Protein
16g
Daily Value*:
Vitamin A
30%
30%
Vitamin C
2%
2%
Calcium
20%
20%
Iron
8%
8%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
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