Impossibly Easy Chicken Pot Pie

This recipe will serve about 6 people, @peggie, so to make it for a group of 45, you'd need to use 8x the amount of ingredients. For best results, I suggest just following the recipe 8 times to ensure you have enough for everyone.

WHAT IF I WANT TO MAKE THIS FOR LIKE 45 PEOPLE??

So far I love this recipe, when the directions have three short lines, I am in. I can't wait to try this

You can still use the healthier Heart Smart Bisquick for an alternative and is still just as tasty!

i make my won biscuit mix. mix it up and keep it in the fridge and use as needed. no preservatives in it.

can i freeze this to heat up later?

Hi! We don't recommend packaged biscuit dough for this particular recipe. Here is a Skinny Chicken Pot Pie that does: http://www.tablespoon.com/recipes/skinny-chicken-pot-pie-recipe/2/ and also a Quick and Easy Chicken Pot Pie: http://www.tablespoon.com/recipes/quick-and-easy-chicken-pot-pies-recipe/3/. Hope this helps!

can I use can biscuits instead?

Bisquick Mix has cottonseed oil which is high in trans fats, which for bad for us. It's a cheap oil which many manufacturers use in processed foods.

Hi Shaytastik - This makes 6 servings.

How many does this serve?

Hi Anon - The Bisquick mixture goes in second, on top of the filling mixture. Hope this helps!

Ok so you mix the bisquick and eberything else together? How foes the biaquick rise to the surface?

Hi @AuntyEmnh - As a matter of fact, you could make this in individual cupcake sizes: http://quick-dish.tablespoon.com/2012/03/07/chicken-pot-pie-cupcakes/

Could this be done in a couple of smaller baking dishes? Kind of individual casseroles? And how long would you need to bake it if so? Maybe would need to heat chicken and veggies first?

this was great!

Hi! There is no need to thaw the vegetables first, because they will cook with the rest of the pie. Enjoy!

Do you need to thaw the vegetables first for this? Or do you just put them in frozen?

YUMMY YUMMY THE POT PIE IS DELISCH IN MY TUMMY!

This was raved about all night by friends and family will definetly be using this recipe again! Thanks Tbs.com!

I've been making this for years but, I use frozen pie crust. My kids and husband love it and it gets my little one to eat his veggies since he does not like them.

I love all the Bisquick Impossible recipes. They are sooooo easy and good. I make the Impossible Cheeseburger pie recipe and change it a little to make it different.

Hi Anon - The Bisquick is part of Step Two. :)

Came out delicious! Used a different veggie mix and it was a hit!!

Question: When does the bisquick go in?

tried it - LOVE IT !!! This may become my "in a hurry, no time to thaw anything from the freezer" favorite. Thanks!

this recipe was wonderful! fed my family and still had some leftovers. Thanks :)

I have bben using this recipe for over 30 yrs. I lost the darn thing thank God for google search!!!! This is a GREAT recipe!! YA in VA

This one is fun to feed to kids if you have those disposable mini-pie tins. It takes less time to cook that way though, so keep an eye on it and shave at least 8 minutes off the bake time. If there were a way to have some crust on the bottom without it sogging out though it would be perfect.

Looks like something I will definitely try.

Sounds good!

I luv this pot pie similar to what I make thanks for sharing

Have not made this yet...looks good, but is it meant to serve one or one normal eater and one large eater? Lindy2Lou