Skip to main content

Lemon-Chive Fettuccine

(0 reviews)
Lemon-Chive Fettuccine
  • Prep Time 20 min
  • Total Time 20 min
  • Servings 4
  • Pinterest
    0
  • Fave
    0
  • Email
    0
  • Facebook
    0
  • Print
    0

  • Pinterest
    0
  • Fave
    0
  • Email
    0
  • Facebook
    0
  • Print
    0

Looking for an easy side dish idea? Then try this fettuccine and chives recipe with a citrusy twist to it - ready in just 20 minutes!

Ingredients

6
ounces uncooked fettuccine
1/3
cup reduced-fat sour cream
3
tablespoons chopped fresh or 1 tablespoon freeze-dried chives
1
tablespoon grated lemon peel
2
tablespoons lemon juice
1
teaspoon margarine, softened
1/2
teaspoon salt
1/4
teaspoon white pepper

Directions

  • 1 Cook and drain fettuccine as directed on package—except omit salt. Mix remaining ingredients; toss with fettuccine.
Tips  

Try adding slices of grilled chicken breast or grilled shrimp to this zesty-tasting pasta for a hearty main dish. Also, when grating the lemon peel, grate only the yellow portion; the white part, or pith, is bitter.

Lo Cal / Lo Fat

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
185
(
Calories from Fat
35
)
Daily Value
Total Fat
4g
(
Saturated Fat
2g
)
Cholesterol
45mg
Sodium
340mg
Total Carbohydrate
31g
(
Dietary Fiber
1g
)
Protein
7g
Daily Value*:
Iron
10%
10%
Exchanges:
2 Starch;
*Percent Daily Values are based on a 2,000 calorie diet.
See More  
More To Explore
powered by ZergNet

Comments (0)

Add a Review

From Around the Web

powered by ZergNet