Lemon-sage Pea Salad

Lemon-sage Pea Salad

GreenGiantRecipe by GreenGiant

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15 minutes

2 hours 15 minutes

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    Ingredients

    • 1/4  cup whipping cream
    • 1/4  cup sour cream
    • 1/2  teaspoon Dijon mustard
    • 2  teaspoons finely chopped fresh sage
    • 1/4  teaspoon grated lemon peel
    • 1/4  teaspoon salt
    • 1/4  teaspoon pepper
    • 3  cups fresh peas or Green Giant® Frozen Sweet Peas, cooked, cooled
    • 2  oz. Cheddar cheese, diced (1/2 cup)

    Directions

    1. 1In medium bowl, combine all ingredients except peas and cheese; blend well. Add cooked peas and cheese; mix well. Refrigerate 2 hours or overnight to blend flavors.

    Categories: Course, Salads, Vegetable Salads, Ingredient, Vegetables, Peas

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