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Mango Cake

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Mango Cake
  • Prep Time 25 min
  • Total Time 1 hr 5 min
  • Servings 8
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Original Bisquick® mix provides a simple addition to this great mango cake topped with flaked coconut and nuts - a delicious dessert ready in about an hour.

Ingredients

Cake

1 2/3
cups Original Bisquick™ mix
1/2
cup granulated sugar
1/3
cup milk or water
2
tablespoons vegetable oil
1
teaspoon vanilla
1/2
teaspoon ground nutmeg
1
egg
1
cup diced mango

Topping

1/2
cup flaked coconut
1/3
cup packed brown sugar
1/4
cup chopped macadamia nuts
3
tablespoons butter or margarine, softened
2
tablespoons milk

Directions

  • 1 Heat oven to 350°F. Grease 9-inch round cake pan or 8-inch square pan; sprinkle with Bisquick mix. In large bowl, beat all cake ingredients except mango with electric mixer on low speed 30 seconds, scraping bowl constantly. Beat on medium speed 4 minutes, scraping bowl occasionally. Fold in mango. Pour into pan.
  • 2 Bake 30 to 35 minutes or until toothpick inserted in center comes out clean.
  • 3 Meanwhile, in small bowl, mix all topping ingredients until well blended. Spread topping over warm cake.
  • 4 Broil cake with top 3 inches from heat about 3 minutes or until topping is golden brown. Cool 30 minutes before serving. If desired, serve with sweetened whipped cream.
Tips  

Pineapple Cake: Substitute ground cinnamon for the nutmeg and 1 can (20 ounces) crushed pineapple, well drained, for the mango. Substitute pecans for the macadamia nuts in the topping.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
340
(
Calories from Fat
150
)
Daily Value
Total Fat
16g
25%
(
Saturated Fat
6g
32%
,
Trans Fat
1g
)
Cholesterol
40mg
13%
Sodium
380mg
16%
Potassium
150mg
4%
Total Carbohydrate
45g
15%
(
Dietary Fiber
1g
6%
,
Sugars
27g
)
Protein
4g
Daily Value*:
Vitamin A
8%
8%
Vitamin C
4%
4%
Calcium
6%
6%
Iron
6%
6%
Exchanges:
1 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.
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