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Melted Snowman Sugar Cookies

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Melted Snowman Sugar Cookies
  • Prep Time 45 min
  • Total Time 1 hr 45 min
  • Servings 12
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Better hurry up and eat them! These sugar cookies are melting away…Transform your favorite sugar cookies into melting snowmen in just a few minutes.

Ingredients

1
pouch Betty Crocker™ Sugar Cookie Mix
1
pouch each Betty Crocker™ Cookie Icing in white, red, blue, and green
1
tube Betty Crocker™ black Decorating Gel
1
pouch Betty Crocker™ Candy Shop decors rainbow chips
1
bottle Betty Crocker™ Chocolate Sprinkles
12
marshmallows

Directions

  • 1 Follow baking directions on sugar cookie pouch, dividing dough evenly into 12 round cookies.
  • 2 On cooled cookies, draw a “snow puddle” with Betty Crocker™ White Cookie Icing. TIP: Draw the outline of the puddle, then go back and fill in the shape.
  • 3 While the icing is still wet, immediately place a marshmallow to one side of the cookie.
  • 4 MAKE THE ARMS: Once the icing and marshmallow have set, pipe two “branches” onto each cookie using black gel. Add fingers with chocolate sprinkles.
  • 5 MAKE THE FACE: Using a small dot of white cookie icing, stick two “coal” eyes and a nose onto the marshmallow with Rainbow Chips. Pipe a small dot for the mouth with black gel.
  • 6 MAKE THE SCARF AND BUTTONS: Using blue, red, or green cookie icing; carefully draw scarves around the base of the marshmallow. Using a small dot of white cookie icing, stick three “coal” buttons beneath the scarf with Rainbow Chips.
  • 7 Allow cookies to set for at least one hour before serving.
Nutrition Information 
No nutrition information available for this recipe
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