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Microwave Apple Crisp

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Microwave Apple Crisp
  • Prep Time 15 min
  • Total Time 25 min
  • Servings 6
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Make a classic, favorite apple dessert even quicker when you cook with a microwave.

Ingredients

4
medium tart cooking apples, peeled, sliced (4 cups)
2/3
cup packed brown sugar
2/3
cup quick-cooking or old-fashioned oats
1/2
cup Original Bisquick™ mix
3
tablespoons butter or margarine, softened
3/4
teaspoon ground cinnamon
3/4
teaspoon ground nutmeg

Directions

  • 1 In ungreased 2-quart microwavable casserole or 8-inch square microwavable dish, arrange apple slices. In small bowl, stir remaining ingredients until crumbly. Sprinkle over apples.
  • 2 Microwave uncovered on High 7 to 10 minutes, rotating dish 1/2 turn after 5 minutes, until apples are tender. Serve warm.
Tips  

Expert Tips

Good choices of cooking apples include Rome Beauty, Golden Delicious and Greening.

You can bake this simple dessert in the oven. Grease 8-inch square pan or glass baking dish with shortening or cooking spray. Decrease oats to 1/2 cup; increase butter to 1/3 cup. Bake in 375°F oven about 30 minutes or until topping is golden brown and apples are tender.

Serve this warm, fragrant dessert topped with a dollop of whipped cream or a scoop of cinnamon ice cream.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
260
(
Calories from Fat
70
)
Daily Value
Total Fat
8g
12%
(
Saturated Fat
4g
21%
,
Trans Fat
1/2g
)
Cholesterol
15mg
5%
Sodium
190mg
8%
Total Carbohydrate
46g
15%
(
Dietary Fiber
2g
9%
,
Sugars
32g
)
Protein
2g
Daily Value*:
Vitamin A
4%
4%
Vitamin C
2%
2%
Calcium
6%
6%
Iron
8%
8%
Exchanges:
1/2 Starch; 1/2 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.
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