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Microwave Apple Crisp

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Microwave Apple Crisp
  • Prep Time 15 min
  • Total Time 25 min
  • Servings 6
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Make a classic, favorite apple dessert even quicker when you cook with a microwave.

Ingredients

4
medium tart cooking apples, peeled, sliced (4 cups)
2/3
cup packed brown sugar
2/3
cup quick-cooking or old-fashioned oats
1/2
cup Original Bisquick™ mix
3
tablespoons butter or margarine, softened
3/4
teaspoon ground cinnamon
3/4
teaspoon ground nutmeg

Directions

  • 1 In ungreased 2-quart microwavable casserole or 8-inch square microwavable dish, arrange apple slices. In small bowl, stir remaining ingredients until crumbly. Sprinkle over apples.
  • 2 Microwave uncovered on High 7 to 10 minutes, rotating dish 1/2 turn after 5 minutes, until apples are tender. Serve warm.
Tips  

Good choices of cooking apples include Rome Beauty, Golden Delicious and Greening.

You can bake this simple dessert in the oven. Grease 8-inch square pan or glass baking dish with shortening or cooking spray. Decrease oats to 1/2 cup; increase butter to 1/3 cup. Bake in 375°F oven about 30 minutes or until topping is golden brown and apples are tender.

Serve this warm, fragrant dessert topped with a dollop of whipped cream or a scoop of cinnamon ice cream.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
260
(
Calories from Fat
70
)
Daily Value
Total Fat
8g
12%
(
Saturated Fat
4g
21%
,
Trans Fat
1/2g
)
Cholesterol
15mg
5%
Sodium
190mg
8%
Potassium
200mg
6%
Total Carbohydrate
46g
15%
(
Dietary Fiber
2g
9%
,
Sugars
32g
)
Protein
2g
Daily Value*:
Vitamin A
4%
4%
Vitamin C
2%
2%
Calcium
6%
6%
Iron
8%
8%
Exchanges:
1/2 Starch; 1/2 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.
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