Single serve versions of apple pie make it easier to serve and eat, and perfect to tuck in a lunchbox or feature on a dessert tray. This new twist on a classic recipe is easy to prepare with Pillsbury refrigerated pie crust.
Have extra pie crust? There will probably be a little leftover. Roll it out and use mini pie cutters to cut pieces. Then place them on top of the mini pies before baking.
Pears can be used in place of apples.