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Pizza & Calzones
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Mini Cauliflower Pizza Crusts

Mini Cauliflower Pizza Crusts

Pizza crust made from cauliflower. Low in carbs, high in tastiness.

Recipe by girlversusdough

12345

(4)

Prep Time: 20 minutes

Total Time: 45 minutes

Servings: 12 mini pizzas

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Ingredients

1 large head cauliflower (about 4 cups shredded)
2 large eggs
3 cups shredded mozzarella cheese
1 teaspoon dried oregano
1 teaspoon dried basil
2 teaspoons garlic powder
1 cup pizza sauce
12 fresh basil leaves
1 tomato, sliced into 12 rounds
1/4 cup finely shredded Parmesan cheese

Directions

1Using a box grater or a food processor, shred cauliflower into crumbles. Reserve 4 cups; store the remainder in the fridge or freezer for future pizzas.
2Cook cauliflower in microwave in a large microwave-safe bowl for 8 minutes. Allow to cool 10 minutes.
3Add eggs, 2 cups shredded mozzarella cheese, oregano, basil and garlic powder and stir to combine. Preheat oven to 450 degrees F.
4Lightly grease 2 baking sheets (or pizza pans); divide mixture into 12 balls. Place balls on sheets and pat each into a thin round about 4 inches wide. Bake in oven 15 minutes until golden brown (the edges might be charred; this is OK).
5Remove sheets from oven and heat broiler. Top each mini crust with pizza sauce, basil leaves, remaining mozzarella and Parmesan cheeses and tomato slices.
6Broil pizzas until cheese is melted and tomatoes are slightly roasted, about 5 minutes. Remove from oven and let cool 5 minutes before serving.

Categories: Main Dishes, Pizza & Calzones, American, Lower Calorie, Lower Fat, Vegetarian

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moonrae said:

OHMAGAW, these are AWESOME!

11/22/2012 2:28:30 PM

Yma said:

Ooh this looks delish! I love the "charred" edges also! I can't wait to try this!

6/29/2012 5:16:33 PM

Ravynn said:

OMG that looks amazing! I have wanted a fun recipe for cauliflower and this looks like it will fit the bill. By the way I love the 'charred' edges...yummm!

6/29/2012 10:47:54 AM