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Mocha Cookie Coffee Chiller

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  • Prep 5 min
  • Total 5 min
  • Servings 2
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Got 5 minutes? That's all it takes to make this frosty coffee drink.
by: Sarah Walker Caron
Updated Aug 4, 2016
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Ingredients

  • 1/2 cup double-strength coffee, chilled
  • 2 cups chocolate ice cream
  • 1/2 cup Cookie Crisp™ Cereal

Steps

  • 1
    Combine the coffee and chocolate ice cream in a blender. Run on its highest setting until well-combined.
  • 2
    Add the cereal and blend briefly to combine.
  • 3
    Drink immediately.

Nutrition Information

No nutrition information available for this recipe
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