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Olive and Onion Salsa

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Olive and Onion Salsa
  • Prep Time 0 min
  • Total Time 0 min
  • Servings 0
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Ingredients

1/2
cup pimiento-stuffed olives, chopped
1/2
cup pitted ripe olives, chopped
1
roma (plum) tomato, chopped
2
tablespoons finely chopped red onion
2
teaspoons Worcestershire sauce
1/4
teaspoon coarsely ground pepper

Directions

  • 1 Mix all ingredients in glass or plastic bowl. Cover and refrigerate until serving.
Nutrition Information 
No nutrition information available for this recipe
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