Skip to main content

Onion Pretzels

(0 reviews)
Onion Pretzels
  • Prep Time 10 min
  • Total Time 30 min
  • Servings 32
  • Pinterest
    0
  • Fave
    0
  • Email
    0
  • Facebook
    0
  • Print
    0

  • Pinterest
    0
  • Fave
    0
  • Email
    0
  • Facebook
    0
  • Print
    0

Enjoy these onion pretzels made using Original Bisquick® mix that are ready in 30 minutes – perfect to serve a group.

Ingredients

2 1/2
cups Original Bisquick™ mix
1
tablespoon onion powder
1/2
cup milk
2
tablespoons vegetable oil
1
egg, beaten
1
teaspoon coarse salt (kosher or sea salt)

Directions

  • 1 Heat oven to 425°F. Spray cookie sheets with cooking spray. In medium bowl, stir Bisquick mix, onion powder, milk and oil until well blended.
  • 2 Gently smooth dough into a ball. Place dough on surface generously sprinkled with Bisquick mix; gently roll in Bisquick mix to coat; knead 5 times.
  • 3 Divide dough into 32 equal portions. Roll each portion into pencil-like strip, about 12 inches long. Twist each strip into pretzel shape on cookie sheets. Brush with egg; sprinkle with salt.
  • 4 Bake 5 to 7 minutes or until light golden brown.
Tips  

Garlic Pretzels: Substitute 1 tablespoon garlic powder for the onion powder.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Appetizer
Calories
50
(
Calories from Fat
20
)
Daily Value
Total Fat
2 1/2g
3%
(
Saturated Fat
1/2g
3%
,
Trans Fat
0g
)
Cholesterol
5mg
2%
Sodium
170mg
7%
Potassium
20mg
1%
Total Carbohydrate
6g
2%
(
Dietary Fiber
0g
0%
,
Sugars
0g
)
Protein
1g
Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.
See More  
More To Explore
powered by ZergNet

Comments (0)

Add a Review

From Around the Web

powered by ZergNet