Peaches And Cream Topping

Peaches And Cream Topping


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Nutrition Info

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    Tips & Techniques

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    Ingredients

    • 2  (3-oz.) pkg. cream cheese
    • 2  tablespoons dairy sour cream
    • 2  tablespoons powdered sugar
    • 1/2  teaspoon vanilla
    • 1/2  cup well drained, chopped, canned peaches

    Directions

    1. 1Place cream cheese and sour cream in 2-cup glass measuring cup. Microwave on HIGH for 1 to 2 minutes or until melted and smooth, stirring once halfway through cooking. Stir in powdered sugar and vanilla. Fold in peaches. Reheat, if necessary.

    Categories: Course, Sauces, Seasonings & Accompaniments, Sweet Sauces & Toppings, Ingredient, Fruit

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