Please enter your username and password below to sync your Tablespoon account and your Facebook account
Please fill in the fields below to complete your membership
Tablespoon will pull your first name, last name and zip code from your Facebook profile
I always make Peanut Butter Balls for the holidays. The combination of peanut butter and chocolate with a bit of crunch make it a family favorite.
This is a version of Roly-Poly PB-Chocolate Balls by BettyCrocker
“I make my peanut butter balls with Rice Krispies instead of Cheerios.”
Recipe by Cynthhia
Prep Time
20min
Total Time
50min
Servings
24balls
Like a lot of cooks, you probably tweak recipes slightly to suit your family's tastes and diets. A little extra spice here... sub low-fat sour cream there...
When you create your own version of a Tablespoon.com recipe, you're doing the same thing. The only difference? You're recording your changes.
So next time you want to make that chicken parmesan everybody loved so much, you'll be able to view exactly what you changed. Plus, you can share your recipe so others can try it too.
Pretty nifty, huh?
(0)
(4)
(1)
Line cookie sheet with waxed paper. In 1-quart saucepan, heat chocolate chips and water over medium heat, stirring constantly, until mixture is smooth. Set aside to cool.
In medium bowl, stir together peanut butter, powdered sugar and corn syrup until well blended. Stir in cereal until evenly coated.
Lightly spray hands with cooking spray. For each candy, roll 1 tablespoon of mixture into 1 1/2-inch ball; place balls on cookie sheet and press slightly so bottoms of balls are flat.
Spoon about 1 teaspoon cooled chocolate onto each ball. Refrigerate about 30 minutes or until firm. Store in covered container in refrigerator.
To create a version of this recipe, just Sign in or join
This recipe was submitted by a member and has not been tested in our kitchen.
Looks like there’s no nutritional information for this recipe. Sorry about that. We do our best to give you complete information wherever we can.
Have at it! To add a comment, simply Sign In or Join.
If you don't see your comment right away, don't worry. Sometimes it takes a bit for them to appear. Thanks for your patience!
Let us know. We'll take down any content that violates our Community Rules.
We'll send your sign in info along with a new password. Just enter your email. When you get your new password, you can keep it or change it back.
Your new password and sign in info have been sent. It may take several minutes for the email to arrive.
If you don't see an email from Tablespoon, please contact us.
Not a member? Join Now to Do That! As a member you get to:
Members Sign In
