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Peanut Butter Banana Smoothie Bowls

(1 review)
Peanut Butter Banana Smoothie Bowls
  • Prep Time 10 min
  • Total Time 10 min
  • Servings 2
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Loaded with a variety of delicious toppings, smoothie bowls are smoothies you eat with a spoon!

Ingredients

Smoothies

1
cup whole milk plain Greek yogurt
2
cups frozen banana slices (2 medium)
1/4
cup creamy peanut butter
2
tablespoons real maple syrup

Toppings

1/2
cup Cascadian Farm™ Farm Stand Harvest organic honey, almond and chia granola
1
medium banana, sliced
2
tablespoons peanut butter, melted
1
tablespoon shaved dark chocolate

Directions

  • 1 In blender, add yogurt, frozen banana slices, 1/4 cup peanut butter and the maple syrup. Cover and blend on high speed until smooth, stopping blender to push down mixture or scrape sides as needed.
  • 2 Pour into 2 serving bowls. Top each serving with Toppings. Serve immediately.
Tips  

Cacao nibs can be used in place of the dark chocolate.

Try this recipe with Cascadian Farm™ Farm Stand Harvest organic cherry, almond and quinoa granola or vanilla, coconut and pumpkin seed granola.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
(
Calories from Fat
390
)
Daily Value
(
Trans Fat
0g
)
Daily Value*:
Vitamin A
10%
10%
Exchanges:
Free
Carbohydrate Choice
6 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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