Peanut Butter-Toffee Cheesecake Brownies

With just 15 minutes of prep time, you’ll be sliding a decadent dessert into the oven that is guaranteed to bring ooos and ahhhs.

Peanut Butter-Toffee Cheesecake Brownies

PillsburyRecipe by Pillsbury

Rated 4.5 Stars
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2

15 minutes

2 hours 55 minutes

36 brownies

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Nutrition Info

  • 1 Brownie
  • 220
  • 13g
    (Saturated Fat 5g, Trans Fat 0g)
  • 25mg
  • 90mg
  • 23g
    (Dietary Fiber 0g, Sugars 19g)
  • 3g
  • Percent Daily Value*
  • 2%
  • 0%
  • 4%
  • 4%
  • Exchanges
  • 2
  • 1/2
  • 1 1/2
  • Carbohydrate Choices
  • 1 1/2

*Percent Daily Values are based on a 2,000 calorie diet.

Tips & Techniques

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We don't have any special tips or techniques for this recipe.

Ingredients

  • 1  box (19.5 oz) Pillsbury® Chocolate Fudge Brownie Mix
  • 1/2  cup Crisco® Pure Vegetable Oil
  • 1/4  cup water
  • 2  EGGLAND’S BEST eggs
  • 1  package (8 oz) cream cheese, softened
  • 1  can (14 oz) Eagle Brand® Sweetened Condensed Milk
  • 1/2  cup Jif® Creamy Peanut Butter
  • 1  bag (8 oz) Heath® milk chocolate toffee bits
  • 1  cup Hershey's® milk chocolate baking chips
  • 3  tablespoons whipping cream

Directions

  1. 1Heat oven to 350°F. Lightly spray 13x9-inch pan with Crisco® Original No-Stick Cooking Spray.
  2. 2In medium bowl, stir brownie mix, oil, water and eggs 50 strokes with spoon. Spread batter in pan; set aside.
  3. 3In large bowl, beat cream cheese with electric mixer on medium speed until fluffy. Add milk and peanut butter; beat until smooth. Stir in 1 cup of the toffee bits. Spoon mixture over batter; spread evenly.
  4. 4Bake 30 to 40 minutes or until cheesecake layer is set and edges are light golden brown. Cool on cooling rack 30 minutes. Refrigerate 40 minutes.
  5. 5In small microwavable bowl, microwave chocolate chips and cream uncovered on High 40 to 60 seconds or until chips are melted; stir until smooth. Spread over cheesecake layer. Sprinkle with remaining toffee bits. Cool completely, about 1 hour. For brownies, cut into 6 rows by 6 rows. Store covered in refrigerator.

Categories: Course, Desserts, Brownies & Bars

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Anonymous User
Anonymous said:

Oh my gosh! my dad is going to love these!!! thanks sooo much table spoon you just made a great fathersday mission <3 !!!!!!!!!!

6/15/2011 5:33:17 PM
william4lll
william4lll said:

Sounds heavenly, I will try to make it real sooooooon!

6/13/2011 8:38:57 PM

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