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Peppered Ranch Breakfast Biscuits

Cheeky Kitchen Recipe by
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Peppered Ranch Breakfast Biscuits
  • Prep Time 15 min
  • Total Time 20 min
  • Servings 8
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Peppered Ranch Breakfast Biscuits

Need breakfast in a snap? These gorgeously delicious biscuits are just the answer to all your morning cravings!


tube Pillsbury™ Grands!™ refrigerated biscuits (I love the Simply brand biscuits)
tablespoons peppered ranch dressing
ounces sliced ham
slices cheese
large tomatoes, sliced


  • 1 Bake biscuits according to package directions.
  • 2 Slice biscuits in half. On bottom half of biscuit, stack a tablespoon of ranch, ham, cheese, and a slice of a tomato. Top with top half of biscuit.
  • 3 Serve and enjoy!
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Peppered Ranch Breakfast Biscuits

As prepared by Cheeky Kitchen,

Spice up your morning routine with this simply sassy breakfast biscuit recipe!

Morning is about to get a whole lot yummier -- and easier -- with these Peppered Ranch Breakfast Biscuits!

Bake tube of your fave Pillsbury biscuits (I luh-uve the Simply biscuits. Such a gorgeous texture and flavor!) then slice them in half. Top each with a tablespoon of ranch dressing.

Add Ranch Dressing to Biscuits

Pile several slices of ham on top of each biscuit.

Add Ham to Breakfast Biscuits

Add a slice of cheese. It doesn't get much easier than this.

Add Cheese to Biscuits

Now for the piece de resistance, add a fat slice of a tomato. Salt and pepper it generously. Then top with the other slice of your biscuit.

Add Tomato To Biscuits

Serve your biscuit up with some fresh fruit and a glass of your favorite juice. Heaven in a biscuit!

Bite of Breakfast Biscuit

Dig in!

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Brooke blogs at Cheeky Kitchen where she shares fun family recipes. She joined Tablespoon to share some of her best, so keep an eye on Brooke's profile to see what she cooks up next!
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Nutrition Information 

No nutrition information available for this recipe
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