Pizza Breadsticks

  • Prep 5 min
  • Total 25 min
  • Servings 12

Ingredients

  • 1 can (11 oz) refrigerated Pillsbury™ Original Breadsticks (12 Count)
  • 1/4 cup marinara sauce
  • 1/4 cup fine shredded mozzarella cheese
  • Italian seasoning

Steps

  • 1
    Preheat oven to 375°F. Line a baking sheet with parchment paper.
  • 2
    Remove the breadstick dough from the can and separate into 12 sticks. Place on the parchment, allowing a little space between each one.
  • 3
    Brush the breadsticks with marinara sauce. Then, sprinkle with mozzarella and Italian seasonings.
  • 4
    Bake for 14-16 minutes, until cooked through and the cheese turns light golden in color.
  • 5
    Remove the parchment to a cutting board and use a pizza cutter to separate the breadsticks. Arrange on a plate and serve immediately.

No nutrition information available for this recipe
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