Skip to main content

Plum-Glazed Pork Chops

(0 reviews)
Plum-Glazed Pork Chops
  • Prep Time 25 min
  • Total Time 25 min
  • Servings 4
  • Pinterest
    0
  • Fave
    0
  • Email
    0
  • Facebook
    0
  • Print
    0

  • Pinterest
    0
  • Fave
    0
  • Email
    0
  • Facebook
    0
  • Print
    0

Enjoy these delicious and easy to make plum glazed pork loin chops for dinner that’s broiled to readiness in just 25 minutes!

Ingredients

2
tablespoons plum preserves
1
tablespoon hoisin sauce
4
bone-in or boneless pork loin chops, 3/4 to 1 inch thick

Directions

  • 1 In small bowl, mix plum preserves and hoisin sauce until blended. Spray broiler pan with cooking spray.
  • 2 Broil pork chops with tops 4 to 6 inches from heat 10 minutes, brushing with sauce after 8 minutes. Turn; broil 9 to 11 minutes longer or until no longer pink and meat thermometer inserted in center reads 160°F, brushing with sauce last 2 minutes. Brush again with sauce before serving.
Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
250
(
Calories from Fat
120
)
Daily Value
Total Fat
13g
20%
(
Saturated Fat
4 1/2g
23%
,
Trans Fat
0g
)
Cholesterol
70mg
24%
Sodium
110mg
5%
Potassium
310mg
9%
Total Carbohydrate
9g
3%
(
Dietary Fiber
0g
0%
,
Sugars
5g
)
Protein
24g
Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
6%
6%
Exchanges:
0 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 3 1/2 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.
See More  
More To Explore
powered by ZergNet

Comments (0)

Add a Review

From Around the Web

powered by ZergNet