Portabella and Brie Appetizer Pizza

Try this cheese and mushroom appetizer pizza recipe from Betty Crocker.

Portabella and Brie Appetizer Pizza

BettyCrockerRecipe by BettyCrocker

Rated 3.0 Stars
12345Rated 0 Stars
12345
(1)

0

15 minutes

25 minutes

16 servings

Print


Recipe
Recipe
Versions
Nutrition
Tips &
Techniques

Recipe Versions

Put your own twist on this recipe!

To create a version of this recipe, just
or join.

Nutrition Info

  • 1 Serving
  • 60
  • 2g
    (Saturated Fat 1g)
  • 3mg
  • 160mg
  • 10g
    (Dietary Fiber 1g)
  • 2g
  • Percent Daily Value*
  • 4%

*Percent Daily Values are based on a 2,000 calorie diet.

Tips & Techniques

  • Substitution

    If portabella mushrooms are not available, you can use button or crimini mushrooms.

  • Do-Ahead

    Prepare the pizza up to 2 hours ahead of time. Refrigerate covered, and bake just before serving.

Ingredients

  • 1  package (6 ounces) fresh portabella mushrooms
  • 1  tablespoon olive or vegetable oil
  • 1/2  cup thinly sliced green bell pepper
  • 1/2  cup thinly sliced red bell pepper
  • 2  teaspoons chopped fresh or 1/2 teaspoon dried marjoram leaves
  • 1/4  teaspoon salt
  • 1  package (10 ounces) ready-to-serve thin cheese pizza crust (12 inches in diameter)
  • 1/2  cup sliced Brie cheese

Directions

  1. 1Heat oven to 425º. Remove stems from mushrooms; thinly slice mushrooms.
  2. 2Heat oil in 10-inch nonstick skillet over medium-high heat. Cook bell peppers in oil 2 minutes, stirring occasionally. Stir in mushrooms, marjoram and salt. Cook 1 to 2 minutes, stirring constantly, until mushrooms are just tender.
  3. 3Place pizza crust on ungreased cookie sheet. Spread mushroom mixture over crust. Top with cheese.
  4. 4Bake 8 to 10 minutes or until hot and cheese is melted. Cut into thin wedges to serve.

Categories: Course, Appetizers, Hot Appetizers

Add a Comment
Rated 3.0 Stars
12345Rated 0 Stars
12345
Please enter a comment.
Post Post
 

Please Sign In

Sorry, we don’t have that username/password in our system. Please try again.
Post Post
Post Post
You must agree to the above terms.
Join Tablespoon

What's Up?

Close
  • You must supply your name.
  • Please describe the content you found before submitting your report.
  • Send cancel

Please wait while we submit your report...

We’re looking into your concern, and if it violates our policies, we’ll take it down ASAP.

Your confirmation number is . Please reference this number when checking on the status of your report.

Sorry we can’t process your report right now. It could be a technical problem.

Please try again in a few minutes, or visit our Contact Us page for more ways to reach us.

See something fishy? Let us know. We'll take down any content that violates our Community Rules.Report abuse

Latest Blog Posts

previous next

Best. Recipes. Evah.

New Recipes

See All
previous next
 
Contact Us / Privacy Policy / Terms of Use / Community Guidelines / Site Map platefull Advertise on Platefull

Ad Choices Ad Choice
© 2013 Tablespoon.com

Share It: Social

Cancel