These delicious and fun pulled pork crescent cups are sure to be a dinner favorite.
Recipe can be made up to two hours ahead of time. Just cover and refrigerate until ready to bake. You may need to add up to 5 minutes extra bake time with this method.
Coleslaw can be purchased from your grocer’s deli, or make your own using preshredded coleslaw mix and bottled coleslaw dressing.