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Puppy Love Cookies

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Puppy Love Cookies
  • Prep Time 45 min
  • Total Time 45 min
  • Servings 12
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Young or old will love making these adorable puppy cookies!

Ingredients

1
package (16 oz) Pillsbury™ Ready to Bake!™ refrigerated chocolate chip cookies (24 cookies)
3/4
cup fluffy white whipped ready-to-spread frosting (from 12-oz container)
1/3
cup chocolate creamy ready-to-spread frosting (from 16-oz container)
24
large pink and red heart-shaped candy decors

Directions

  • 1 Heat oven to 350°F.
  • 2 On ungreased cookie sheets, place 12 cookies 3 inches apart for puppy faces. Cut remaining 12 cookies in half; place 2 halves on sides of each whole cookie for ears. Bake 9 to 13 minutes or until golden brown. Cool 2 minutes on cooking sheets. Remove to cooling racks. Cool completely, about 15 minutes.
  • 3 Frost puppy face with white frosting and ears with chocolate frosting. Decorate each puppy with heart shapes for eyes and nose. Spoon remaining chocolate frosting into small resealable food-storage plastic bag. Cut off tiny corner. Pipe each mouth using chocolate frosting. Store loosely covered.
Tips  

Substitute sugar cookies for the chocolate chip.

Sprinkle ears with chocolate sprinkles to add texture.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Cookie
Calories
270
(
Calories from Fat
100
)
Daily Value
Total Fat
12g
18%
(
Saturated Fat
4 1/2g
23%
,
Trans Fat
1g
)
Cholesterol
0mg
0%
Sodium
160mg
7%
Potassium
20mg
1%
Total Carbohydrate
41g
14%
(
Dietary Fiber
0g
0%
,
Sugars
4g
)
Protein
1g
Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
4%
4%
Exchanges:
1/2 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.
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