Skip to main content

Quick Pepperoni Pizza Soup

(0 reviews)
Quick Pepperoni Pizza Soup
  • Prep Time 20 min
  • Total Time 20 min
  • Servings 2
  • Pinterest
    0
  • Fave
    0
  • Email
    0
  • Facebook
    0
  • Print
    0

  • Pinterest
    0
  • Fave
    0
  • Email
    0
  • Facebook
    0
  • Print
    0

Add pizzazz to Progresso® soup, and get quick soup for two.

Ingredients

1
can (19 oz) Progresso™ Vegetable Classics creamy tomato soup
1 1/2
cups water
1/4
teaspoon dried oregano leaves
1/2
cup uncooked elbow macaroni (2 oz)
1 1/4
oz pepperoni, diced (1/4 cup)
2
tablespoons sliced green onions

Directions

  • 1 In 2-quart saucepan, mix soup, water and oregano. Heat to boiling. Add macaroni; cook 6 to 9 minutes or until tender, stirring occasionally.
  • 2 Add pepperoni and onions; cook 2 to 4 minutes or until thoroughly heated.
Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
350
(
Calories from Fat
130
)
Daily Value
Total Fat
14g
22%
(
Saturated Fat
7g
35%
)
Cholesterol
35mg
12%
Sodium
1200mg
50%
Total Carbohydrate
47g
16%
(
Dietary Fiber
2g
8%
,
Sugars
15g
)
Protein
10g
Daily Value*:
Vitamin A
15%
15%
Vitamin C
10%
10%
Calcium
4%
4%
Iron
10%
10%
Exchanges:
3 Starch; 2 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
See More  
More To Explore
powered by ZergNet

Comments (0)

Add a Review

From Around the Web

powered by ZergNet