Skip to main content

Ranchero Beef Pizza

(0 reviews)
Ranchero Beef Pizza
  • Prep Time 5 min
  • Total Time 25 min
  • Servings 6
  • Pinterest
    0
  • Fave
    0
  • Email
    0
  • Facebook
    0
  • Print
    0

  • Pinterest
    0
  • Fave
    0
  • Email
    0
  • Facebook
    0
  • Print
    0

You’re only four ingredients away from your family’s new favorite dinner!

Ingredients

1
ready-to-serve pizza crust, 12 to 14 inches in diameter
3
cups shredded smoked or regular Cheddar cheese (12 ounces)
1/2
tub (32-ounce size) refrigerated original barbecue sauce with sliced beef
4
slices red onion, separated into rings

Directions

  • 1 Heat oven to 400ºF.
  • 2 Place pizza crust on ungreased cookie sheet. Sprinkle with 1 cup of the cheese. Top with beef and onion. Sprinkle with remaining 2 cups cheese.
  • 3 Bake 15 to 20 minutes or until hot.
Tips  

Look for fully cooked and sliced barbecue beef in the refrigerated meat section or deli of your grocery store.

If the pieces of beef are large, cut them into smaller pieces before placing on top of the pizza.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
605
(
Calories from Fat
215
)
Daily Value
Total Fat
24 g
(
Saturated Fat
13 g
)
Cholesterol
80 mg
Sodium
1270 mg
Potassium
410 mg
Total Carbohydrate
69 g
(
Dietary Fiber
2 g
)
Protein
30 g
Daily Value*:
Vitamin A
14%
14%
Vitamin C
2%
2%
Calcium
32%
32%
Iron
26%
26%
Exchanges:
5 Starch; 2 High-Fat Meat; 1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
See More  
More To Explore
powered by ZergNet

Comments (0)

Add a Review

From Around the Web

powered by ZergNet