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Raspberry Phyllo Cups

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Raspberry Phyllo Cups
  • Prep Time 10 min
  • Total Time 10 min
  • Servings 15
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  • Pinterest
    67
  • Fave
    51
  • Email
    15
  • Print
    192
  • Facebook
    12

These festive one-bite desserts are quick and easy to throw together. Perfect to serve at your next holiday get-together.

Ingredients

3/4
cup Yoplait® Original raspberry yogurt (from two 6-oz containers)
1
package (1.9 oz) frozen mini fillo (phyllo) shells (15 shells)
15
fresh raspberries
2
tablespoons finely chopped white chocolate (from 4.4-oz bar)

Directions

  • 1 Spoon about 1 tablespoon yogurt into each shell.
  • 2 Garnish each with fresh raspberry and chopped white chocolate. Serve immediately, or refrigerate until ready to serve.
Yoplait is a registered trademark of YOPLAIT MARQUES (France) used under license.
Tips  

Love Greek yogurt? Use raspberry Greek yogurt in this recipe.

Make a mix ‘n match platter using different combinations of flavored yogurt, fresh fruit and dark, milk or white chocolate.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
(
Calories from Fat
10
)
Daily Value
(
Trans Fat
0g
)
Daily Value*:
Vitamin A
0%
0%
Exchanges:
Free
Carbohydrate Choice
0
*Percent Daily Values are based on a 2,000 calorie diet.
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