Raspberry Vinaigrette

Try this raspberry vinaigrette recipe from Betty Crocker.

BettyCrockerRecipe by BettyCrocker

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10 minutes

10 minutes

1 cup vinaigrette



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Nutrition Info

  • 1 Tablespoon
  • 50
  • 3 1/2g
    (Saturated Fat 0g, Trans Fat 0g)
  • 0mg
  • 40mg
  • 5g
    (Dietary Fiber 0g, Sugars 4g)
  • 0g
  • Percent Daily Value*
  • 0%
  • 0%
  • 0%
  • 0%
  • Exchanges
  • 1/2
  • 1/2
  • Carbohydrate Choices
  • 1/2

*Percent Daily Values are based on a 2,000 calorie diet.

Tips & Techniques

No tips for this one.

We don't have any special tips or techniques for this recipe.

Ingredients

  • 1/3  cup seedless raspberry jam
  • 1/2  cup red wine vinegar
  • 1/4  cup olive or vegetable oil
  • 1/4  teaspoon salt

Directions

  1. 1In small glass or plastic bowl, beat all ingredients with wire whisk until well blended. Store tightly covered in refrigerator.
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