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Red, White and Blue Slaw

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Red, White and Blue Slaw
  • Prep Time 20 min
  • Total Time 20 min
  • Servings 16
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Looking for a quick side dish? Then check out this cheesy slaw recipe - ready in just 20 minutes!

Ingredients

6
cups shredded red cabbage
3
cups small cauliflower florets
1/2
cup crumbled blue cheese (2 oz)
1
cup coleslaw dressing

Directions

  • 1 In large bowl, toss all ingredients until well coated.
Tips  

To shred the cabbage, carefully cut the head of cabbage in half, from the top through the core. Place it flat side down on a cutting board and thinly cut into slices, making shreds.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
90
(
Calories from Fat
60
)
Daily Value
Total Fat
7g
10%
(
Saturated Fat
1 1/2g
8%
,
Trans Fat
0g
)
Cholesterol
10mg
3%
Sodium
260mg
11%
Potassium
120mg
3%
Total Carbohydrate
6g
2%
(
Dietary Fiber
1g
4%
,
Sugars
5g
)
Protein
2g
Daily Value*:
Vitamin A
0%
0%
Vitamin C
40%
40%
Calcium
4%
4%
Iron
0%
0%
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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