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Rolo™ Stuffed Pumpkin Spice Cookies

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Rolo™ Stuffed Pumpkin Spice Cookies
  • Prep Time 60 min
  • Total Time 1 hr 30 min
  • Servings 30
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Here’s a must-try cookie treat! Cookie on the outside, caramel candy on the inside, and absolutely irresistible!

Ingredients

1
pouch (1 lb 1.5 oz) Betty Crocker™ pumpkin spice cookie mix
1/2
cup butter, softened
1
egg
30
Rolo™ caramels in milk chocolate, unwrapped
1/2
cup Betty Crocker™ Rich & Creamy cream cheese frosting
1/4
cup finely chopped pecans

Directions

  • 1 Heat oven to 350°F. In medium bowl, stir cookie mix, butter and egg until soft dough forms.
  • 2 Shape dough into 30 (1 1/4-inch) balls. For each cookie, wrap 1 dough ball around each caramel. Place 2 inches apart on cooking parchment paper-lined cookie sheet.
  • 3 Bake 8 to 10 minutes or until edges are set. Cool 5 minutes. Remove from cookie sheet to cooling rack. Cool completely, about 30 minutes.
  • 4 Place frosting in small microwavable bowl. Microwave uncovered on High 10 to 15 seconds just to soften frosting; stir to blend. Drizzle frosting over cookies; sprinkle with pecans. Store cookies tightly covered.
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Tips  

Using parchment paper helps the cookies bake more evenly and release easier for the cookie sheets. It also makes cleanup a breeze.

Relieve holiday stress! Bake these cookies ahead, then wrap tightly and freeze. Before serving, unwrap and thaw.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Cookie
Calories
140
(
Calories from Fat
60
)
Daily Value
Total Fat
6g
10%
(
Saturated Fat
3 1/2g
16%
,
Trans Fat
0g
)
Cholesterol
15mg
5%
Sodium
125mg
5%
Potassium
45mg
1%
Total Carbohydrate
20g
7%
(
Dietary Fiber
0g
0%
,
Sugars
14g
)
Protein
1g
Daily Value*:
Vitamin A
2%
2%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
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