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Sassy Cinnamon Cookies

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Sassy Cinnamon Cookies
  • Prep Time 20 min
  • Total Time 40 min
  • Servings 16
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Sweet and sassy super-size cookies are packed with cinnamon chips and coated with cinnamon and sugar.

Ingredients

1 1/2
cups sugar
1/2
cup butter or margarine, softened
1
teaspoon vanilla
2
eggs
2 1/2
cups Gold Medal™ all-purpose flour
1
teaspoon cream of tartar
1/2
teaspoon baking soda
1/4
teaspoon salt
1
cup cinnamon-flavored baking chips
1
cup chopped pecans
2
tablespoons sugar
1
teaspoon ground cinnamon

Directions

  • 1 Heat oven to 375°F (if using dark or nonstick pan, heat oven to 350°F). In large bowl, beat 1 1/2 cups sugar, the butter, vanilla and eggs with electric mixer on medium speed, or mix with spoon, until creamy. Stir in flour, cream of tartar, baking soda and salt. Stir in cinnamon chips and pecans.
  • 2 In small bowl, mix 2 tablespoons sugar and the cinnamon. Shape dough by 1/4 cupfuls into balls. Roll in sugar-cinnamon mixture. Place balls 3 inches apart on ungreased large cookie sheet (do not flatten).
  • 3 Bake 13 to 17 minutes or until set and light brown. Immediately remove from cookie sheet to wire rack.
Tips  

Keep cookies chewy and soft by storing them tightly covered. Resealable plastic bags, plastic food containers with tight-fitting lids and metal tins work best.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Cookie
Calories
320
(
Calories from Fat
130
)
Daily Value
Total Fat
15g
22%
(
Saturated Fat
6g
31%
,
Trans Fat
0g
)
Cholesterol
40mg
14%
Sodium
130mg
6%
Potassium
110mg
3%
Total Carbohydrate
44g
15%
(
Dietary Fiber
1g
5%
,
Sugars
28g
)
Protein
4g
Daily Value*:
Vitamin A
6%
6%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
6%
6%
Exchanges:
1 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.
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