Sausage-Cheese Balls

BisquickRecipe by Bisquick

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15 minutes

55 minutes



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    Ingredients

    • 3  cups Original Bisquick®
    • 1  pound uncooked bulk pork sausage
    • 4  cups shredded Cheddar cheese (16 ounces)
    • 1/2  cup grated Parmesan cheese
    • 1/2  cup milk
    • 1/2  teaspoon dried rosemary leaves
    • 1/2  teaspoon parsley flakes

    Directions

    1. 11. Heat oven to 350º. Lightly grease jelly roll pan, 15 1/2x10 1/2x1 inch.
    2. 22. Stir together all ingredients, using hands or spoon. Shape mixture into 1-inch balls. Place in pan.
    3. 33. Bake uncovered 20 to 25 minutes or until brown. Immediately remove from pan. Serve warm.

    Categories: Appetizers, Hot Appetizers

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