Skip to main content

Simple Beef Tacos

(0 reviews)
Simple Beef Tacos
  • Prep Time 15 min
  • Total Time 20 min
  • Servings 6
  • Pinterest
    0
  • Fave
    0
  • Email
    0
  • Facebook
    0
  • Print
    0

  • Pinterest
    0
  • Fave
    0
  • Email
    0
  • Facebook
    0
  • Print
    0

These tacos are sure to be a weeknight staple in your house. Old El Paso® makes these easy and quick to bring to the dinner table.

Ingredients

1
box (4.6 oz) Old El Paso™ taco shells (12 shells)
1
lb lean (at least 80%) ground beef
2/3
cup water
1
package (1 oz) Old El Paso™ taco seasoning mix

Directions

  • 1 Heat taco shells as directed on box.
  • 2 In 10-inch nonstick skillet, cook beef over medium-high heat 5 to 7 minutes, stirring frequently, until thoroughly cooked; drain. Stir in water and taco seasoning mix; heat to boiling. Reduce heat; simmer uncovered 3 to 4 minutes, stirring frequently, until thickened.
  • 3 Spoon beef into taco shells.
Tips  

For a dinner your family will love, top these tacos with shredded lettuce, chopped tomato and shredded Cheddar cheese!

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
240
(
Calories from Fat
120
)
Daily Value
Total Fat
13g
20%
(
Saturated Fat
5g
26%
,
Trans Fat
1/2g
)
Cholesterol
45mg
16%
Sodium
500mg
21%
Potassium
140mg
4%
Total Carbohydrate
16g
5%
(
Dietary Fiber
1g
5%
,
Sugars
0g
)
Protein
14g
Daily Value*:
Vitamin A
6%
6%
Vitamin C
0%
0%
Calcium
2%
2%
Iron
8%
8%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 1 1/2 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
See More  
More To Explore
powered by ZergNet

Comments (0)

Add a Review

From Around the Web

powered by ZergNet