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Sinister Sangria

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Sinister Sangria
  • Prep Time 5 min
  • Total Time 1 hr 5 min
  • Servings 16
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Here is a "blood" red, fruity wine cocktail to offer to your adult ghouls and goblins at a Halloween party. This sinister Spanish punch combines summer's oranges and winter's warming apples, cider and brandy.

Ingredients

1
bottle (750 ml) dry red wine
1/4
cup brandy
1/4
cup orange-flavored liqueur
1
apple, thinly sliced
1
medium orange, thinly sliced
1
lemon, thinly sliced
2
cups chilled sparkling apple cider or apple juice
Additional apple, orange and lemon slices, if desired

Directions

  • 1 In large glass pitcher or punch bowl, mix wine, brandy, liqueur and apple, orange and lemon slices. Cover; refrigerate at least 1 hour or up to 24 hours.
  • 2 Stir in apple cider just before serving. Garnish with apple, orange and lemon slices, if desired.
Tips  

The fruity flavors of this sangria blend while chilling. For best flavor, refrigerate overnight before serving.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
75
Daily Value
Total Fat
0g
0%
(
Saturated Fat
0g
0%
)
Sodium
1mg
0%
Total Carbohydrate
9g
0%
(
Dietary Fiber
0g
0%
)
Protein
0g
Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1/2 Fruit;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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