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Slow-Cooker Caramelized Onions

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Slow-Cooker Caramelized Onions
  • Prep Time 5 min
  • Total Time 9 hr 5 min
  • Servings 8
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These no-fuss, no-muss caramelized onions couldn't be easier.

Ingredients

5
to 6 large yellow onions, peeled and cut in large slices
1/2
cup butter, cut into tablespoon-size pieces (do not use margarine )

Directions

  • 1 Place onions in 5- to 6-quart slow cooker.
  • 2 Top with butter.
  • 3 Cover; cook on High heat setting 9 to 10 hours or until onions are dark brown and caramelized.
Tips  

If desired, spray inside of slow cooker for easier cleanup.

Be sure to use 100% real butter and not butter blends or margarine.

Nutrition Information 
No nutrition information available for this recipe
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