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Slow Cooker Chicken Caesar Sandwiches

BettyCrocker Recipe by

Slow Cooker Chicken Caesar Sandwiches
  • Prep Time 20 min
  • Total Time 6 hr 20 min
  • Servings 0
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2 pounds boneless, skinless chicken thighs
1 envelope (1.2 ounces) Caesar dressing mix
1 can (10 3/4 ounces) condensed cream of chicken soup
cup shredded Parmesan cheese
cup chopped fresh parsley
teaspoon coarsely ground pepper
2 cups shredded romaine lettuce
12 “dollar” buns (about 2 1/2 inches in diameter)


  • 1 Place chicken in 3- to 4-quart slow cooker.
  • 2 Cover and cook on Low heat setting 6 to 7 hours.
  • 3 Remove chicken from cooker, using slotted spoon; place on cutting board. Discard liquid in cooker. Shred chicken, using 2 forks. Mix dressing mix (dry), soup, cheese, parsley and pepper in cooker; gently fold in chicken. Increase heat setting to High. Cover and cook 30 to 35 minutes or until mixture is hot.
  • 4 To serve, spoon 1/4 cup chicken mixture onto lettuce in each bun. Chicken mixture will hold on Low heat setting up to 2 hours; stir occasionally.
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