Pumpkin plus pork equals tacos that pop. The five-ingredient cranberry-lime salsa puts them over-the-top!
Instead of taco seasoning mix, try using 1 can (14 oz) Old El Paso™ enchilada sauce.
If you do not have pork or do not eat pork, you can use chicken breasts or thighs instead.
Canned butternut squash or sweet potato can be used instead of canned pumpkin.