S'more Sandwich Cookies

S'more Sandwich Cookies

PillsburyRecipe by Pillsbury

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50 minutes

50 minutes

16 cookies

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Nutrition Info

  • 1 Cookie
  • 240
  • 7g
    (Saturated Fat 2g)
  • 4mg
  • 105mg
  • 44g
    (Dietary Fiber 1g, Sugars 36g)
  • 1g
  • Percent Daily Value*
  • 0%
  • 0%
  • 0%
  • 4%
  • Exchanges
  • 1
  • 2 1/2
  • 1/2

*Percent Daily Values are based on a 2,000 calorie diet.

Tips & Techniques

No tips for this one.

We don't have any special tips or techniques for this recipe.

Ingredients

  • 1  (18-oz.) pkg. (20 cookies) Pillsbury® Ready to Bake!™ Refrigerated Chocolate Chip Cookies or 1 (18-oz.) pkg. Pillsbury® Refrigerated Chocolate Chip Cookies
  • 2  cups powdered sugar
  • 1  (7-oz.) jar (1 1/2 cups) marshmallow creme

Directions

  1. 1Prepare and bake cookies as directed on package. Cool 2 minutes or until completely cooled.
  2. 2Meanwhile, in medium bowl, combine 1/2 cup of the powdered sugar and the marshmallow creme; mix until well blended.
  3. 3On surface sprinkled with powdered sugar, knead in remaining 1 1/2 cups powdered sugar. Shape mixture into two 8-inch ropes. Cut ropes into 2-inch pieces. Place 1 piece between 2 cookies; gently press together. Repeat with remaining marshmallow mixture.

Categories: Course, Desserts, Cookies

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