S'mores Bars

Try a new version of classic s'mores made with Golden Grahms. No campfire is needed.

GoldenGrahamsRecipe by GoldenGrahams

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25 minutes

1 hour 25 minutes

24 bars



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    Ingredients

    • 1  bag (10.5 oz) miniature marshmallows (5 1/2 cups)
    • 1 1/2  cups milk chocolate chips (9 oz)
    • 5  tablespoons butter or margarine
    • 1/4  cup light corn syrup
    • 1  teaspoon vanilla
    • 1  box (13 oz) Golden Grahams® cereal (8 cups)

    Directions

    1. 1Grease 13x9-inch pan with butter. Reserve 1 cup of the marshmallows. In 3-quart saucepan, melt chocolate chips, butter, corn syrup and remaining 4 1/2 cups marshmallows over low heat, stirring occasionally, until completely melted. Remove from heat; stir in vanilla.
    2. 2Pour cereal into large bowl. Pour marshmallow mixture over cereal; stir until evenly coated. Stir in remaining 1 cup marshmallows.
    3. 3With buttered back of spoon, press mixture in pan. Cool at least 1 hour or until firm. Store loosely covered at room temperature. For bars, cut into 6 rows by 4 rows.

    Categories: Desserts, Brownies & Bars

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