Snuggle your peeps in warm and wonderful this winter with this incredible recipe for Smothered Masala Pork Chops.
Pork chops are one of those crazy-cheap cuts of meat that is somehow so absurdly comforting it'll make you laugh and smile and nab a fork to toss all that gladness right into your mouth. Just add your family, a roaring fire, and mug-fulls of something good ‘n hot, and you'll be in your happy zone for a month straight!
When pork chops are paired with this incredibly simple recipe for Smothered Masala Pork Chops
, well…you're gonna need more than a fork to soak up all that happiness. You might also want a cup of rice and a basket of crusty bread for scooping up all that rich, delish sauce!
Ready to dive in and get your comfort food on? Here's how to make this incredibly simple, comforting, family-friendly meal in under an hour!
Round up a few basic ingredients. Dontchya just LURVE when there are less ingredients than you have fingers? Snappylicious!
Brown the pork chops in hot butter. The real secret to proper browning is to make sure the butter is sizzling hot before tossing the chops into the skillet.
Once browned, toss those chops in a baking dish and set aside. Don't worry! Those pretty lil' puppies won't be alone for long!
Now toss a shallot and carton of mushrooms into your butter. Add some white wine. This is getting good, eh?
Grab a can of Progresso Recipe Starters, Fire Roasted Tomato flavor, and simmer until sauce is reduced in half. Add a bit of salt, if desired, to flavor the sauce exactly as you like it.
Pour that sauce right over your pork chops. Oh emm gee. Dinner is nearly done!
Cover with foil and bake for about an hour. That's it! Like, crazy good comfort food is seriously just this close to being on your table, feeding your family, and turning you into the total rock star that you are.
Ting Ting! (That was our forks happy-tapping the sides of our bowls in your honor!)
More Pork PleasersBrooke blogs at Cheeky Kitchen where she shares fun family recipes. She joined Tablespoon to share some of her best, so keep an eye on Brooke's profile to see what she cooks up next!