Skip to main content

Southwestern Cornbread Biscuit Bake

(0 reviews)
Southwestern Cornbread Biscuit Bake
  • Prep Time 10 min
  • Total Time 25 min
  • Servings 8
  • Pinterest
    0
  • Fave
    0
  • Email
    0
  • Facebook
    0
  • Print
    0

  • Pinterest
    0
  • Fave
    0
  • Email
    0
  • Facebook
    0
  • Print
    0

Put a southwestern twist on chicken and biscuits with this quick and easy main dish!

Ingredients

2
cups chopped cooked chicken breast
1
medium red bell pepper, seeded and chopped
1
can (15 oz) Progresso™ black beans, drained, rinsed
1
jar (12 oz) chicken gravy
1
box (9 oz) frozen corn, thawed
1
can (16.3 oz) Pillsbury™ Grands!™ Homestyle refrigerated corn biscuits
Chopped fresh cilantro, if desired

Directions

  • 1 Heat oven to 350°F. Grease 8-inch square baking dish with shortening or cooking spray.
  • 2 In large bowl, mix chicken, bell pepper, black beans, gravy and corn; mix well. Spoon into baking dish. Separate dough into 8 biscuits. Place biscuits on ungreased cookie sheet.
  • 3 Bake chicken mixture and biscuits about 15 minutes or until filling is bubbly and biscuits are baked through. Top chicken mixture with biscuits to serve. Garnish with cilantro.
Tips  

Use shredded rotisserie chicken in place of the chopped cooked chicken breast.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
260
(
Calories from Fat
90
)
Daily Value
Total Fat
11g
16%
(
Saturated Fat
3 1/2g
18%
,
Trans Fat
0g
)
Cholesterol
30mg
10%
Sodium
680mg
28%
Potassium
440mg
13%
Total Carbohydrate
23g
8%
(
Dietary Fiber
7g
27%
,
Sugars
2g
)
Protein
19g
Daily Value*:
Vitamin A
10%
10%
Vitamin C
15%
15%
Calcium
6%
6%
Iron
15%
15%
Exchanges:
1 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1/2 Vegetable; 0 Very Lean Meat; 2 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
See More  
More To Explore
powered by ZergNet

Comments (0)

Add a Review

From Around the Web

powered by ZergNet