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Spaghetti and Meatball Soup

Cheeky Kitchen Recipe by
(1 review)
Spaghetti and Meatball Soup
  • Prep Time 5 min
  • Total Time 20 min
  • Servings 8
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  • Pinterest
    69
  • Fave
    81
  • Email
    12
  • Facebook
    19
  • Print
    133

Spaghetti and Meatball Soup

It’s like spaghetti and meatballs. But you make it all in one pot, and slurp it with a spoon, too.

Ingredients

1
can (28 oz) Muir Glen™ Organic Crushed Tomatoes Basil
1
carton (32 oz) Progresso™ Chicken Broth
1
cup water
1/2
package (26 oz bag) Italian-style frozen meatballs
8
oz thin spaghetti
2
tablespoons Italian seasoning
2
teaspoons onion powder
1 1/2
teaspoons garlic salt
1
teaspoon chili powder
1/2
cup shaved parmesan cheese
1/4
cup loosely packed fresh basil, chopped

Directions

  • 1 Place tomatoes, meatballs, spaghetti, Italian seasoning, onion powder, garlic salt and chili powdered together in a large pot.
  • 2 Add water and broth. Cover and bring to a boil, stirring every 1-2 minutes. Cook for 14-16 minutes, or until pasta is tender.
  • 3 Remove from heat and garnish with parmesan and basil. Serve hot. Enjoy!
See Step By Step

Step By Step  

Spaghetti and Meatball Soup

As prepared by Cheeky Kitchen,

If you love one-pot pasta or soup (or one-pot pasta AND soup), break out the pot! Because this easy weeknight dinner is about to revolutionize your life. All of your favorite Italian flavors, served in a whole new way.
This soup is a great dish for kids, and warm and comforting on a chilly winter night. Spaghetti and meatballs join forces in a rich soup, complete with the flavors of marinara sauce. All in one pot. All in less than 20 minutes. 

On busy nights, when you’re too tired to cook, this is a perfect meal to pull out. All of the items can keep in the pantry or freezer. So you can always have everything on hand for those moments when a 20-minute meal is all you have time to cook.

Added bonus: everyone LOVES this dish, so there won’t be a smidge of complaining when you carry a steaming pot of Spaghetti and Meatball Soup to the table. (Win-win, we say.) Happy eating!
See Recipe
Tips  

If you’d like more liquid in your soup, add additional tomatoes, broth and water to taste.

If you love one-pot pasta or soup (or one-pot pasta AND soup), break out the pot! Because this easy weeknight dinner is about to revolutionize your life. All of your favorite Italian flavors, served in a whole new way. This soup is a great dish for kids, and warm and comforting on a chilly winter night. Spaghetti and meatballs join forces in a rich soup, complete with the flavors of marinara sauce. All in one pot. All in less than 20 minutes. On busy nights, when you’re too tired to cook, this is a perfect meal to pull out. All of the items can keep in the pantry or freezer. So you can always have everything on hand for those moments when a 20-minute meal is all you have time to cook. Added bonus: everyone LOVES this dish, so there won’t be a smidge of complaining when you carry a steaming pot of Spaghetti and Meatball Soup to the table. (Win-win, we say.) Happy eating!

Nutrition Information 
No nutrition information available for this recipe
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