Sparkly Rainbow Marshmallow Kabobs

LeahblossomRecipe by Leahblossom

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10 minutes

5 kabobs



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    Ingredients

    • 4-5  marshmallows (per kabob)
    • Variety of colors, sanding sugar
    • Toothpicks
    • Lollipop sticks
    • Wax paper
    • Crisco
    • Water (as needed)

    Directions

    1. 1Place marshmallow on a toothpick and quickly dip in a bowl of water. Immediately, sprinkle with a generous amount of sugar over the whole marshmallow.
    2. 2Carefully remove marshmallow from toothpick and carefully place onto waxpaper. Let dry several hours. Repeat with more marshmallows with different colors.
    3. 3After hours of letting them dry, get ready! Dab a paper towel into Crisco and grease the top half of the kabob/lollipop stick. Insert marshmallow onto the kabob stick into the hole left by the toothpick. Enjoy!
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    TBSPAna
    TBSPAna said:

    Marshmallows always shine, but these kabobs really sparkle! Thanks for sharing!

    3/22/2012 2:07:59 PM
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