Blogger Beth Dooley from Seasonal Appetites shares a favorite recipe. When the family is famished, but dinner’s not ready, this speedy lemon chicken will answer the call. It calls for simple ingredients you already have on hand and is ready in minutes.
To make a speedy side dish, add 2 cups of fresh baby spinach to the pan after you’ve removed the chicken breast and heat through until it is just wilted. To serve, place the spinach on a plate to make a bed, slice the chicken and arrange on top of the spinach, and drizzle with more sauce.
To make a richer sauce, swirl 1 tablespoon of butter into the pan and melt it into the sauce before drizzling over the chicken.