Skip to main content

Spicy Nuggets and Vegetables

(0 reviews)
Spicy Nuggets and Vegetables
  • Prep Time 25 min
  • Total Time 25 min
  • Servings 4
  • Pinterest
    0
  • Fave
    0
  • Email
    0
  • Facebook
    0
  • Print
    0

  • Pinterest
    0
  • Fave
    0
  • Email
    0
  • Facebook
    0
  • Print
    0

Spice up your veggies with nuggets of pasta and cheese.

Ingredients

1 1/2
cups uncooked pasta nuggets (radiatore)
1
bag (12 oz) Green Giant™ Steamers™ frozen broccoli, cauliflower and carrots and cheese sauce
2
oz mild Mexican pasteurized process cheese spread with jalapeƱo peppers, cubed (1/2 cup)
1
tablespoon milk

Directions

  • 1 In 2-quart saucepan, cook pasta as directed on package, adding vegetables during last 3 to 5 minutes of cooking time. Cook until pasta nuggets and vegetables are tender. Drain well; return to saucepan.
  • 2 Add cheese and milk; cook over medium heat, stirring constantly, until cheese is melted and pasta and vegetables are coated.
Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 3/4 Cup
Calories
220
(
Calories from Fat
60
)
Daily Value
Total Fat
7g
11%
(
Saturated Fat
4g
20%
)
Cholesterol
15mg
5%
Sodium
400mg
17%
Total Carbohydrate
29g
10%
(
Dietary Fiber
2g
8%
,
Sugars
5g
)
Protein
10g
Daily Value*:
Vitamin A
30%
30%
Vitamin C
15%
15%
Calcium
20%
20%
Iron
8%
8%
Exchanges:
1 1/2 Starch; 1 Vegetable; 1/2 High-Fat Meat; 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
See More  
More To Explore
powered by ZergNet

Comments (0)

Add a Review

From Around the Web

powered by ZergNet