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"Spooky Graveyard" Brownies

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"Spooky Graveyard" Brownies
  • Prep Time 30 min
  • Total Time 58 min
  • Servings 24
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Even the youngest goblins can help bake and decorate these delicious brownies. The only trick is these brownies make excellent Halloween treats.

Ingredients

1
package Betty Crocker™ Supreme walnut or chocolate chunk brownie mix
3
tablespoons water
1/2
cup vegetable oil
2
eggs
1
cup granola, (without dried fruit)
5
finger-shaped vanilla sandwich cookies
Candy pumpkins, gumdrop "cats" or other assorted Halloween candies

Directions

  • 1 Heat oven to 350°F. Line 13x9-inch rectangular pan with aluminum foil, leaving edge of foil above rim of pan; grease bottom only of foil.
  • 2 Stir brownie mix, water, oil and eggs in medium bowl, using spoon, until well blended. Spread in pan. Sprinkle granola over brownies, breaking up any large pieces.
  • 3 Bake 24 to 28 minues or until toothpick inserted 2 inches from side of pan comes or almost clean.
  • 4 Immediately after removing brownies from oven, randomly press cookies halfway into brownies to look like gravestones. Cool completely.
  • 5 Lift out foil and uncut brownies for easier decorating. Carefully remove foil. Arrange candies on top to complete "graveyard" scene. For 24 brownies, cut into 6 rows by 4 rows. Store tightly covered.
Tips  

If using a dark or nonstick pan, shorten the bake time by 3 minutes. If using an insulated pan, lengthen the bake time by 5 minutes.

Use a tube of decorator’s frosting to outline cookies to look like gravestones or to write spooky words on them.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
290
(
Calories from Fat
145
)
Daily Value
Total Fat
16 g
(
Saturated Fat
5 g
)
Cholesterol
40 mg
Sodium
25 mg
Potassium
110 mg
Total Carbohydrate
34 g
(
Dietary Fiber
2 g
)
Protein
4 g
Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
2%
2%
Iron
6%
6%
Exchanges:
1 Starch; 1 Fruit; 3 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
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