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Spring Pea Salad

 

Spring Pea Salad

GreenGiant Recipe by GreenGiant

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Ingredients

  • DRESSING
  • 1/2  cup mayonnaise
  • 1/4  cup dairy sour cream
  • 2  tablespoons minced chives
  • 1  teaspoon celery salt
  • 1  teaspoon sugar
  • 1/2  teaspoon white pepper
  • SALAD
  • 1  (16-oz.) pkg. Green Giant® LeSueur® Frozen Baby Early Peas, thawed, drained well
  • 1  cup sliced carrots
  • 1  cup cubed jicama
  • 1/3  cup diagonally sliced celery
  • 1  cup cucumber slices, cut in half
  • Chopped cashews garnish, if desired

Directions

  1. In medium bowl, combine all dressing ingredients; blend well. Set aside.

  2. In large bowl, combine all salad ingredients; mix gently. Pour dressing over vegetables. Stir to coat evenly. Cover; refrigerate 1 to 2 hours to enable flavors to blend. Serve as individual salads or in large salad bowl. Garnish with cashews.

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Nutritional Information

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