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Spritz Cookies

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Spritz Cookies
  • Prep Time 60 min
  • Total Time 60 min
  • Servings 60
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Six ingredients and three steps are you need to make these delicious cookies - a perfect baked dessert.

Ingredients

1
cup powdered sugar
1
cup butter, softened
1/2
teaspoon vanilla
1
egg
2 1/3
cups all-purpose flour
1/4
teaspoon salt

Directions

  • 1 Heat oven to 400°F. In large bowl, beat powdered sugar, butter, vanilla and egg until light and fluffy. Beat in flour and salt until well blended.
  • 2 Fit cookie press with desired template. Fill cookie press; press dough onto ungreased cookie sheets.
  • 3 Bake 5 to 7 minutes or until edges are firm but not brown. Immediately remove from cookie sheets.
Tips  

Chocolate Spritz Cookies: Add 2 ounces melted unsweetened chocolate to powdered sugar mixture. Eggnog Spritz Cookies: Substitute 1 teaspoon rum extract for vanilla and add 1/4 teaspoon nutmeg with flour. Orange Spritz Cookies: Add 1 tablespoon grated orange peel with flour.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Cookie
Calories
50
(
Calories from Fat
25
)
Daily Value
Total Fat
3g
5%
(
Saturated Fat
2g
10%
)
Cholesterol
10mg
3%
Sodium
40mg
2%
Total Carbohydrate
6g
2%
(
Dietary Fiber
0g
0%
,
Sugars
2g
)
Protein
1g
Daily Value*:
Vitamin A
2%
2%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1/2 Starch; 1/2 Other Carbohydrate; 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
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