Berries and cream fans, this recipe is for you! A tasty cream cheese filling gets topped with fresh strawberries and chocolate drizzle for an easy, dreamy dessert.
For a white drizzle, use white vanilla baking chips instead of chocolate chips.
For a different look, leave the strawberries whole and dip the pointed end of each berry into melted chocolate so it's half covered. Place dipped berries, stem ends down, on waxed paper-lined tray. Refrigerate until set. Arrange berries on top of filling.
If you enjoy a more pronounced almond flavour, use another 1/4 teaspoon almond extract in the filling.